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18 May 2014

baking from scratch

Our household was deprived of cake and we all needed some quick! so i had a flick through the recipe book of great british bake off winner; Jo Wheatley and found a wonderful recipe of lime and coconut cake. its is squidgy, squadgy, stodgy and full of rich yummy goodness of fresh lime lime juice and zest and made from duck eggs from my ducks! you may nor be able to see in the photo, but the duck eggs make our cakes a very bright, rich yellow and make the cake go more delicious and stodgy. Some people prefer a light and fluffy cake, but i think that a bit of stodge brings out the flavour, and adds texture. It might just be the influence from my family, but we all do like a squidgy cake!!!
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